{"title":"Gyuto \/ Chef's knives","description":"\u003cp\u003eOppdag Gyuto, den japanske kokkekniven hos Tomatosharp. En gyuto er en tradisjonell japansk kokkekniv som egner seg til alle daglige kjøkkenoppgaver. Den kan sammenliknes med en typisk vestlig kokkekniv, men har ofte en lettere vekt og et tynnere blad.\u003c\/p\u003e\n\u003cp\u003eKniven har en lang og jevn profil med en spiss tupp, noe som gjør den utmerket for skiving, hakking og finkutting av alt fra fisk, kjøtt og grønnsaker.\u003cbr\u003eLengden gjør den ofte mer egnet for finskjæring \/ tranchering da man kan bevare fibrene i ett, rent kutt.\u003c\/p\u003e","products":[{"product_id":"kai-wasabi-black-kokkekniv-200-mm","title":"KAI WASABI BLACK Chef's knife 200 mm","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e \u003cstrong\u003eThe KAI Wasabi Black Chef's Knife\u003c\/strong\u003e is an all-rounder in the kitchen that is suitable for everything from vegetables and herbs to meat and fish. Provides precise cuts so that you can work efficiently.\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eThe KAI Wasabi Black series\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eis a perfect combination of functionality, quality and style at an affordable price. The knives are made of stainless steel with a higher carbon content, which makes the steel harder and the knives sharper. The water-resistant handle is made of powdered bamboo and plastic, and has natural antibacterial properties.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eMade in Japan\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":42543209971891,"sku":"6720C","price":629.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/kai-wasabi-black-kokkekniv-200-mm-1607377.jpg?v=1769008452"},{"product_id":"kai-shoso-kokkekniv-210-mm","title":"KAI SHOSO Chef's knife 210 mm","description":"\u003cp\u003e \u003cstrong\u003eThe KAI Shoso Chef's Knife\u003c\/strong\u003e is a very versatile knife, and is suitable for those who want a knife that can do absolutely everything.\u003c\/p\u003e\n\n \u003cp\u003eThe chef's knife is suitable for the vast majority of tasks in the kitchen and is a safe choice if you don't quite know which knife you should go for.\u003c\/p\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eKAI Shoso is part of \u003cstrong data-mce-fragment=\"1\"\u003ethe Seki Magoroku\u003c\/strong\u003e series, which is known for high-quality materials, great craftsmanship and careful detailing. The knives have an ergonomic stainless steel handle with a characteristic diamond pattern.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eThe handle has a seamless transition to the knife blade, which makes it well balanced in the hand.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp data-mce-fragment=\"1\"\u003eThe name\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eSeki Magoroku\u003c\/strong\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eis a combination of two well-known elements in the knife world in Japan.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSeki\u003c\/strong\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eis a city in Japan that is particularly known for its rich tradition of knife forging and its well-known knife smiths.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMagoroku\u003c\/strong\u003e\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eis a name associated with a well-known blacksmith who has become a symbol of exceptional sharpness.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":42543214493875,"sku":"AB-5159","price":899.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/kai-shoso-kokkekniv-210-mm-6099641.jpg?v=1769008451"},{"product_id":"kai-shun-classic-kokkekniv-200-mm","title":"KAI SHUN CLASSIC Chef's knife 200 mm","description":"\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eThe KAI Shun Classic Chef's Knife\u003c\/strong\u003e is a very versatile knife, and is suitable for those who want a knife that can do absolutely everything. The chef's knife is suitable for the vast majority of tasks in the kitchen and is a safe choice if you don't quite know which knife you should go for.\u003c\/p\u003e\n\n\u003cp\u003e The chef's knife from the Classic series is not only sharp, but also has an ergonomic handle that provides the basis for precise, efficient cuts that make work in the kitchen easier for chefs and cooking enthusiasts alike.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eShun Classic series\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eis a perfect blend of tradition and quality. These knives have hard VG-MAX steel at the core and a great damask pattern. With black pakkawood handles and superior performance, Shun Classic knives are ideal for professionals and culinary enthusiasts alike.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":42543217672371,"sku":"DM-0706","price":2469.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/kai-shun-classic-kokkekniv-200-mm-5537408.jpg?v=1769008451"},{"product_id":"kai-shun-classic-kokkekniv-150-mm","title":"KAI SHUN CLASSIC Chef's knife 150 mm","description":"\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThe KAI Shun Classic Chef's Knife\u003c\/strong\u003e is a very versatile knife, and is suitable for those who want\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003ea\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003eknife that can do absolutely everything. The chef's knife is suitable for the vast majority of tasks in the kitchen and is a safe choice if you don't quite know which knife you should go for.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe chef's knife from the Classic series is not only sharp, but also has an ergonomic handle that provides the basis for precise, efficient cuts that make work in the kitchen easier for chefs and cooking enthusiasts alike.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eShun Classic series\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eis a perfect blend of tradition and quality. These knives have hard VG-MAX steel at the core and a great damask pattern. With black pakkawood handles and superior performance, Shun Classic knives are ideal for professionals and culinary enthusiasts alike.\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":42543218065587,"sku":"DM-0723","price":1989.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/kai-shun-classic-kokkekniv-150-mm-6553229.jpg?v=1769008451"},{"product_id":"kai-shun-premier-kokkekniv-200-mm","title":"KAI SHUN PREMIER Chef's knife 200 mm","description":"\u003cp\u003e \u003cspan\u003e\u003cstrong\u003eThe KAI Shun Premier Chef's Knife\u003c\/strong\u003e is a very versatile knife, and is suitable for those who want a knife that can do absolutely everything.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e \u003cspan\u003eThe chef's knife from the Premier series is not only sharp, but also has an ergonomic handle that provides the basis for precise, efficient cuts that make work in the kitchen easier for chefs and cooking enthusiasts alike.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe Shun Premier\u003c\/strong\u003e series is the most exclusive series from KAI. The knives from this series are made of 32-layer Damascus steel with hard VG-MAX steel. This makes the knife both aesthetically pleasing, functional and durable. Together with a beautiful and ergonomic handle made of brown Pakkawood, this is nothing but an exceptional tool to have in the kitchen.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cstrong\u003eMade in Japan\u003c\/strong\u003e\u003c\/p\u003e","brand":"KAI","offers":[{"title":"Default Title","offer_id":42543221964979,"sku":"TDM-1706","price":2767.5,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/kai-shun-premier-kokkekniv-200-mm-2705886.jpg?v=1769008453"},{"product_id":"oul-tsuchime-gyuto-240-mm","title":"OUL Aogami Super Tsuchime Gyuto 240mm","description":"\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003eThe OUL Aogami Super Tsuchime Gyuto 240mm\u003c\/strong\u003e is a larger knife that handles most things in the kitchen. It is very light for its size, and fits well in the hand with good control.\u003cbr\u003e The Aogami Super steel is some of the hardest steel you'll find in Japanese knives, meaning it will stay sharp for quite a while before needing sharpening.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong\u003eTsuchime\u003c\/strong\u003e is a Japanese word meaning \"hammered\". The Tsuchime technique is used to hammer or beat the surface of the metal to create a unique texture and pattern. This can be both decorative and functional. The hammered surface makes it visually interesting and can help increase the strength and durability of the knife.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eSteel\u003c\/strong\u003e \u003cbr\u003e\u003cspan\u003eAogami Super contains the same as Aogami #1, but with added molybdenum and vanadium to increase resistance to rust. This is considered some of the best steel, with exceptional sharpness.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"OUL","offers":[{"title":"Default Title","offer_id":42596532125875,"sku":"2350473","price":3190.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/oul-aogami-super-tsuchime-gyuto-240-mm-3866861.jpg?v=1769008390"},{"product_id":"oul-classic-damascus-tsuchime-gyuto-210-mm","title":"OUL Classic Damascus Tsuchime Gyuto 210mm","description":"\u003cp\u003e\u003cstrong\u003eThe OUL Classic Damascus Tsuchime Gyuto 210mm\u003c\/strong\u003e is a very good all-round knife that looks great in the kitchen. The Damascus pattern adds a raw touch to the hammered finish that gives it an authentic character. The handle is Western-style and very ergonomic.\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cspan class=\"notion-enable-hover\" data-token-index=\"0\"\u003eTsuchime\u003c\/span\u003e\u003c\/strong\u003e is a Japanese word meaning \"hammered\". The Tsuchime technique is used to hammer or beat the surface of the metal to create a unique texture and pattern. This can be both decorative and functional. The hammered surface makes it visually interesting and can help increase the strength and durability of the knife.\u003c!-- notionvc: 04f61944-6e0f-4519-916b-7508dc89869b --\u003e\u003c\/p\u003e","brand":"OUL","offers":[{"title":"Default Title","offer_id":42597095669939,"sku":"237908","price":2350.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/oul-classic-damascus-tsuchime-gyuto-210-mm-1702258.jpg?v=1769008390"},{"product_id":"oul-shiro2-tsuchime-gyuto-210-mm","title":"Kokkekniv 210 mm, OUL Shiro2 Tsuchime Gyuto","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe OUL Gyuto 210mm\u003c\/strong\u003e in white steel #2 is a fantastic carbon steel knife that keeps a razor-sharp edge for a long time.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e With a blade length of 210 mm, it has enough space to handle large pieces of meat, vegetables and fish. The thin blade allows for more precision work when needed.\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTsuchime\u003c\/strong\u003e is a Japanese word meaning \"hammered\". The Tsuchime technique is used to hammer or beat the surface of the metal to create a unique texture and pattern. This can be both decorative and functional. The hammered surface makes it visually interesting and can help increase the strength and durability of the knife.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eSteel\u003cbr\u003e\u003c\/strong\u003e Shirogami #2, also known as White steel #2, is a type of high carbon steel with a lower carbon content than Shirogami #1, making it slightly softer. Overall, it is a high quality carbon steel that offers exceptional sharpness. It is a popular choice among those who appreciate hand-forged knives.\u003c\/p\u003e\n\n\u003cp\u003e Since the knife is made of carbon steel, it is easy for it to rust if it comes into contact with water and acid. Therefore, it is important to wash and dry it after use before storing it in a dry area. \u003c\/p\u003e\n\n\u003cp\u003e\u003c!-- notionvc: f91cca1c-8010-4ad8-88ce-88389d66521b --\u003e\u003c\/p\u003e","brand":"OUL","offers":[{"title":"Default Title","offer_id":42704325771443,"sku":"2350624","price":2690.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/oul-shiro2-tsuchime-gyuto-210-mm-3586288.jpg?v=1769008391"},{"product_id":"oul-black-oak-uzu-damascus-gyuto-210-mm","title":"OUL Black Oak Uzu Damascus Gyuto 210mm","description":"\u003cp\u003e \u003cstrong\u003eThe OUL Black Oak Uzu Damascus Gyuto\u003c\/strong\u003e has a beautiful damask pattern and a dark oak handle.\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWith a blade length of 210 mm, it has enough space to handle large pieces of meat, vegetables and fish. The length also allows for more precision work when needed.\u003c\/span\u003e Suitable for various tasks in the kitchen. Whether it is chopping vegetables, cutting meat or filleting fish, a Bunka can handle various tasks with precision and ease.\u003c\/p\u003e\n\n\u003cp\u003e The knife is made of AUS10, which is a very good stainless steel that is easy to maintain and stays sharp.\u003c\/p\u003e","brand":"OUL","offers":[{"title":"Default Title","offer_id":42704330391731,"sku":"2350618","price":3650.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/oul-black-oak-uzu-damascus-gyuto-210-mm-6407128.jpg?v=1769008390"},{"product_id":"masutani-sairyu-damascus-gyuto-180-mm","title":"MASUTANI Sairyu Damascus Gyuto 180mm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eThe MASUTANI Sairyu Damascus Gyuto\u003c\/strong\u003e is a fantastic choice for those who want a knife that can do all the tasks in the kitchen. Everything from cutting vegetables to meat and fish. The knife is patterned with beautiful matte \"Sairyu\" damask.\u003c\/p\u003e","brand":"Masutani","offers":[{"title":"Default Title","offer_id":42866128781491,"sku":"MT-SA-180G","price":1395.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/masutani-sairyu-damascus-gyuto-180-mm-1598189.jpg?v=1769008390"},{"product_id":"hatsukokoro-hayabusa-rainbow-damascus-gyuto-210-mm","title":"Kokkekniv 210 mm, HATSUKOKORO Hayabusa Rainbow Damascus Gyuto","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHATSUKOKORO\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eThe Hayabusa Rainbow Damascus Gyuto\u003c\/strong\u003e is a beautiful knife forged from three metals: steel, brass and copper. This creates what is called \"Rainbow Damascus\". The knife has a hard carbon core steel in Blue Steel 2 which provides an unparalleled durability of sharpness. \u003cspan data-mce-fragment=\"1\"\u003eOver time, the carbon steel will create something called \"Patina\". This gives the knife a protective layer that becomes somewhat brownish-reddish or blue, depending on what you cut.\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":42867089047731,"sku":"HK-HARD-210G","price":5190.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/hatsukokoro-hayabusa-rainbow-damascus-gyuto-210-mm-9373943.jpg?v=1769008390"},{"product_id":"hatsukokoro-kokugei-kurouchi-gyuto-210-mm","title":"Kokkekniv 210 mm, HATSUKOKORO Kokugei Blue1 Gyuto","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHATSUKOKORO \u003cspan data-mce-fragment=\"1\"\u003eKokugei Kurouchi Gyuto\u003c\/span\u003e\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003eis a knife for all your daily kitchen tasks\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003e. The knife is\u003c\/span\u003e forged in Blue Steel 1 which provides exceptional durability of sharpness. Over time, the carbon steel will create something called \"Patina\". This gives the knife a protective layer that becomes somewhat brownish-reddish or blue, depending on what you cut.\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eKurouchi\u003c\/strong\u003e means raw or unsharpened in Japanese, and refers to the unfinished surface of the blade. This surface retains the dark, hammered texture and rust-colored appearance typical of kurouchi.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Kurouchi is more than just an aesthetic feature on the knife, and has a functional role by reducing friction between food and knife, making it easier to cut through various ingredients.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":42867101302963,"sku":"HK-KO-210G","price":1590.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/hatsukokoro-kokugei-blue1-gyuto-210-mm-3952047.jpg?v=1769008388"},{"product_id":"hatsukokoro-as-shinkiro-kurouchi-damascus-gyuto-210-mm","title":"Kokkekniv 210 mm, HATSUKOKORO Shinkiro Kurouchi Damascus Gyuto","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHATSUKOKORO \u003cspan data-mce-fragment=\"1\"\u003eShinkiro Kurouchi Damascus\u003c\/span\u003e Gyuto\u003c\/strong\u003e\u003cstrong\u003e \u003c\/strong\u003eis a fantastic knife for those who want to have some of the very best. The knife is forged in Aogami Super and has a beautiful Damascus pattern, while the knife's surface has \"kurouchi\", a raw metal finish straight from the blacksmith.\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eSteel type\u003cbr\u003e\u003c\/strong\u003e Aogami Super is one of the best types of carbon steel from Japan. It contains more carbon, Chromium and Tungsten than, for example, Blue Steel #1. Aogami Super has an excellent ability to stay sharp for a long time, while being able to achieve high hardness without becoming brittle quickly. Aogami Super is considered by knife enthusiasts to be one of the best high-carbon steel types in the world. Over time, the carbon steel will create something called \"Patina\". This gives the knife a protective layer that becomes somewhat brown-reddish or blue, depending on what you cut.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":42867123880115,"sku":"HK-SK-210G","price":5990.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/hatsukokoro-shinkiro-kurouchi-damascus-gyuto-210-mm-4170194.jpg?v=1769008390"},{"product_id":"nigara-hamono-tsuchime-damascus-gyuto-210-mm","title":"Kokkekniv 210 mm, NIGARA HAMONO VG10 Tsuchime Damascus Gyuto ","description":"\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eNIGARA HAMONO Tsuchime Damascus Gyuto\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"NIGARA HAMONO","offers":[{"title":"Default Title","offer_id":42867149504691,"sku":"NH-002","price":3990.0,"currency_code":"NOK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/4587\/9731\/files\/nigara-hamono-vg10-tsuchime-damascus-gyuto-210-mm-8932254.jpg?v=1769008336"},{"product_id":"kai-seki-redwood-kokkekniv-150-mm","title":"KAI SEKI Redwood Chef's knife 150 mm","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eKAI Seki Redwood Chef's Knife 150 mm\u003c\/strong\u003e is a good chef's knife for those who prefer slightly smaller chef's knives that can handle all tasks in the kitchen. The tip is good and sharp, which makes it easy to debone meat and perform more precise tasks.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eKAI Seki Redwood is part of the Seki Magoroku series which is known for high-quality materials, great craftsmanship and careful detailing. 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