Naniwa Lobster whetstone 220
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Naniwa Lobster 220 is a coarse and efficient whetstone for those who want a good whetstone at a lower price.
It is a relatively soft whetstone suitable for beginners as well as experienced. Suitable for all kinds of knives from customs knives, kitchen knives and various egg tools.
We recommend the Naniwa A-902 stone holder for this stone.
Specifications:
- Roughness (Grit): #220
- Type: Splashing stone
- Size: 210 x 65 x 30 mm
- Grinding material: Aluminum oxide
Instructions for use
Place the stone in water for a few minutes before first use.
Add water if necessary so that the stone does not become dry during grinding. Rinse and let the stone dry at room temperature after use.
Maintenance
If the stone starts to become less effective or the surface becomes uneven, you can use a smoothing edge to flatten and clean the stone. We recommend flattening often, preferably after each sanding to avoid the stone becoming uneven over a longer period of time.
