Cart

Your cart is empty

Se knivene

Sujihiki (slicer)

The sujihiki is the Japanese slicing knife: long, thin and sharpened from both sides. It cuts whole slices of roast, ham and salmon in one stroke.

Read more

The name means 'muscle puller', and most are 240 to 270 mm. Because it is double-bevel, it suits both right- and left-handed users, and it is sharpened like an ordinary kitchen knife. For sashimi you use a single-bevel yanagiba, but for steak, salmon and thin slices of most things the sujihiki is more practical.

Trancheringskniv 255 mm, NIGARA HAMONO Anmon SG2 Raindrop Damascus Kiritsuke Sujihiki NIGARA HAMONO

Sujihiki · 255 mm NIGARA HAMONO Anmon SG2 Raindrop Damascus Kiritsuke Sujihiki

8 690,-

In stock

SAKAI TAKAYUKI TUS Sujihiki 240 mm tomatosharp

Sujihiki · 240 mm SAKAI TAKAYUKI TUS Sujihiki

1 590,-

In stock

TAKESHI SAJI V10 Cross Blue Pine Sujihiki 270 mm Takeshi Saji

Knife TAKESHI SAJI V10 Cross Blue Pine Sujihiki 270 mm

7 690,-

Only 1 left

Sold out

HADO Sumi B1D Sujihiki 270 mm tomatosharp

Sujihiki · 270 mm HADO Sumi B1D Sujihiki

7 490,-

Sold out

Trancheringskniv 240 mm, SAKAI TAKAYUKI VG10 Damascus Sujihiki tomatosharp

Sujihiki · 240 mm SAKAI TAKAYUKI VG10 Damascus Sujihiki

2 490,-

In stock

Sold out

Sakai Takayuki VG10 Damascus Sumi Sujihiki 240 mm tomatosharp

Sujihiki · 240 mm SAKAI TAKAYUKI VG10 Damascus Sumi Sujihiki

3 490,-

Sold out

Trancheringskniv 240 mm, HATSUKOKORO Chromax Oliven Sujihiki tomatosharp

Sujihiki · 240 mm HATSUKOKORO Chromax Olive Sujihiki

2 490,-

In stock

Sold out

Sakai Takayuki Genbu Sakimaru Sujihiki 300 mm tomatosharp

Sujihiki · 300 mm SAKAI TAKAYUKI Genbu Sakimaru Sujihiki

6 290,-

Sold out

Sold out

MASAMOTO KS Sujihiki 240 mm med Saya tomatosharp

Sujihiki · 240 mm MASAMOTO KS Sujihiki with saya

7 750,-

Sold out

Sold out

HATSUKOKORO Hayabusa VG10 Tsuchime Sujihiki 270 mm tomatosharp

Sujihiki · 270 mm HATSUKOKORO Hayabusa VG10 Tsuchime Sujihiki

3 290,-

Sold out

Sold out

Trancheringskniv 270 mm, SHIGEKI TANAKA SG2 Damascus Sujihiki Shigeki Tanaka

Sujihiki · 270 mm SHIGEKI TANAKA SG2 Damascus Sujihiki

8 590,-

Sold out

Sold out

Trancheringskniv 240 mm, KAMEYUKI Bokuei SLD Sujihiki tomatosharp

Sujihiki · 240 mm Kameyuki Bokuei SLD Sujihiki

3 290,-

Sold out

Sold out

Trancheringskniv 240 mm, TSUNEHISA A10 Nawame Burnt Oak Sujihiki tomatosharp

Sujihiki · 240 mm TSUNEHISA A10 Nawame Burnt Oak Sujihiki

2 990,-

Sold out

Sold out

MASAKAGE Kumo VG10 Sujihiki 270 mm Masakage

Knife MASAKAGE Kumo VG10 Sujihiki 270 mm

6 750,-

Sold out

Sold out

YOSHIKANE HAMONO White2 Kuro Nashiji Sujihiki 240 mm tomatosharp

Sujihiki · 240 mm YOSHIKANE HAMONO White2 Kuro Nashiji Sujihiki

5 390,-

Sold out

Sold out

TETSUJIN HAMONO Ginsan Kasumi Kiritsuke Sujihiki 270 mm tomatosharp

Sujihiki · 270 mm TETSUJIN HAMONO Ginsan Kasumi Kiritsuke Sujihiki

6 950,-

Sold out

Dull knife? We'll sort it.

Book knife sharpening