Japanese Camellia Oil is an edible, odorless and tasteless oil extracted from the tea plant Camelia oleifera. It is ideal for preserving and protecting knives made of carbon steel. Resists rust and extends the life of carbon steel tools.
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Tomatosharp Flagship Store
Professor Brochs gate 8A
Teknostallen, Trondheim
Våre åpnings
Man-Fre: 09:00-17:00
Lørdag: 10-16
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