Craftsperson · Seki, Gifu
Shibamasa
The story
Shibamasa is a knife brand from Seki, Japan, a city known for its long tradition of blade making. Seki, often called the 'City of Blades', has been a centre for sword and knife making since the 13th century.
Shibamasa knives combine traditional Japanese techniques with modern materials and design. They are made with high precision, often of steels such as VG10, known for sharpness and durability. The knives balance function and looks, with ergonomic handles and good control.
The Seki tradition means brands like Shibamasa make knives of high quality, sought after by professional chefs and home cooks.
The region
Seki, Gifu
In the mountains of Gifu Prefecture, Seki has been a centre of Japanese knife and blade making for over seven hundred years. The city first became known for forging samurai swords, but has gradually become just as known for kitchen knives, with the same focus on precision, balance and sharpness. The craftspeople in Seki combine...