

Spice blend 225 g, ANGUS & OINK Japanese Rub
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Description
Japanese-inspired spice blend with salt, sweetness, umami and a touch of heat.
Angus & Oink Japanese Togorashi is made for anyone who wants more from food on the grill without making it complicated. The flavour is round, aromatic and intense, with clear umami, sesame, chilli, nori, citrus, ginger and heat from sansho pepper.
This rub works especially well with tuna, salmon, seafood, beef, wagyu, chicken and vegetables. Use it as a classic BBQ rub before grilling, or sprinkle it on at the end for more flavour and texture.
Togorashi is Japanese grilling in a tin: salty, sweet, hot and full of umami, without being heavy or overpowering.
How to use
Rub an even layer onto the food before grilling, frying or barbecuing. Let the spices sit for a while before cooking. Can also be sprinkled over grilled meat, seafood, rice dishes, noodles or vegetables.
Learn more about konro grilling
Read our guide: Konro grill at home: charcoal, yakitori and seafood.
Specifications
- Item number (SKU)
- 147727





















