Konro grill XL, TS SELECT Diatomite

The original Japanese konro grill, handmade in Japan for grilling over intense charcoal heat.

The grill is made of diatomite, a porous natural material with very good heat-insulating properties. The diatomite is shaped and fired into blocks that are fitted and assembled by hand. The result is high, stable heat and efficient use of the charcoal.

The 77 cm long grilling surface has room for several skewers and ingredients at once. The charcoal can be spread into different heat zones for precise control throughout the meal. The Konro Grill XL suits yakitori, wagyu, seafood and vegetables, at home and in professional kitchens.

For best results we recommend binchotan or another dense quality charcoal.

Product information

• Dimensions: 77 × 20 × 23 cm

• Material: Japanese diatomite

• Weight: approx. 18 kg

• Capacity: a guide of 15 people or more

• Country of manufacture: Japan

• Production: assembled by hand and kiln-fired

Use and care

Place the grill on a stable, heat-resistant surface. Diatomite must be kept dry: do not pour water into the grill or leave it out in the rain. Let the grill cool down naturally, remove dry ash and store it indoors.

The grill must only be used outdoors or with proper ventilation and extraction.

Read our guide to konro grilling.