Nakiri 165 mm, MIKI HAMONO VG1 Nakiri
For those who cut a lot of vegetables: cabbage, onion and root vegetables.
You have another variant of this item in your wishlist.
- Delivery in 1–3 working days in Norway
- Free delivery in Norway over 2 500,-
- 30-day returns
- Specialist shop with its own sharpening workshop
Goes with the knife
Maintenance kit, keep the knife sharp
Sale price990,-
Regular price1 189,-
Cutting board 40×30 cm, TOMATOSHARP End grain ash
Sale price1 290,-
10Good Complete Sharpening Kit
Sale price2 190,-
Regular price2 990,-
Knife case, SHINOGI Case 15-25
Sale price4 990,-
Nakiri 165 mm, MIKI HAMONO VG1 Nakiri
Sale price990,-
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Nakiri 165 mm, MIKI HAMONO VG1 Nakiri
Sale price990,-
You have another variant of this item in your wishlist.
Description
A Japanese vegetable knife with a straight, square blade that makes clean cuts through fruit and vegetables easy. Made of VG1 steel from Miki Hamono for good edge retention and easy care.
Specifications
- Knife type
- Nakiri (vegetable knife)
- Blade length
- 165 mm
- Item number (SKU)
- MH-VG1-165N
About the knife type: Nakiri (vegetable knife)
A nakiri is a vegetable knife with a short, straight, wide blade and no tip. It gives fine, even cuts when you chop, slice and julienne.
A nakiri is not a cleaver. Do not chop through bone or frozen food.
Care and maintenance
Wash by hand in warm water, and dry it straight away.
Never the dishwasher. Use a cutting board of wood or plastic, not glass or stone.
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