Grønnsakskniven 165 mm, Saisei Kaoru Nakiri tomatosharp

SAISEI Kaoru Nakiri 165 mm

Name: SAISEI Kaoru Nakiri 165 mm
Brand: Saisei
SKU: TS-SS13-30-165N
Price: 750.0 NOK
Availability: OutOfStock

750,-

For those who cut a lot of vegetables: cabbage, onion and root vegetables.

Saisei: restored in our workshop, one of a kind.

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Goes with the knife

Maintenance kit, keep the knife sharp

990,-

1 189,-

Cutting board 40×30 cm, TOMATOSHARP End grain ash

1 290,-

10Good Complete Sharpening Kit

2 190,-

2 990,-

Knife case, SHINOGI Case 15-25

4 990,-

Description

A handsome vegetable knife with a lovely brushed finish.

Made by

Saisei

Saisei is our own knife series: used knives restored by us, IRO with handles made from collected plastic, and unused stock from the 1970s.

All knives from Saisei

Specifications

Knife type: Nakiri (vegetable knife)
Steel: High-Carbon Stainless Steel, stainless steel
Blade length: 165 mm
Handle: Japanese magnolia wood handle
Edge: 50/50
Right-/left-handed: Both
Item number (SKU): TS-SS13-30-165N
Weight: 122 g

About the knife type: Nakiri (vegetable knife)

A nakiri is a vegetable knife with a short, straight, wide blade and no tip. It gives fine, even cuts when you chop, slice and julienne.

A nakiri is not a cleaver. Do not chop through bone or frozen food.

See all knife types

About the steel: High-Carbon Stainless Steel

An alloy that combines high carbon content with stainless properties, balancing sharpness with corrosion resistance. Easy to maintain and well suited to daily use.

Care: easy care

See the difference between the steels

Care and maintenance

Wash by hand in warm water, and dry it straight away.

Never the dishwasher. Use a cutting board of wood or plastic, not glass or stone.

See all knives