Petty 135 mm, Kameyuki Bokuei SLD Petty
A second knife: fruit, garlic, herbs and small jobs.
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Description
A compact utility knife forged in SLD, a semi-stainless steel that combines the sharpness of carbon steel with better rust resistance. Good for peeling, trimming and fine cutting of fruit and vegetables.
Kameyuki
Kameyuki selects blades from Japanese knife makers and gives them names with meaning: kame stands for wisdom and endurance, yuki for snow.
All knives from KameyukiSpecifications
- Knife type
- Petty (utility knife)
- Steel
- SLD, semi-stainless steel
- Blade length
- 135 mm
- Handle
- Mahogany with oak
- Edge
- 50/50
- Right-/left-handed
- Both
- Item number (SKU)
- KY-BOSLD-135P
- Weight
- 89 g
About the knife type: Petty (utility knife)
A petty is smaller than a chef's knife and has a narrow, pointed blade. It is easy to control when you slice, peel and trim fruit, vegetables and smaller pieces of meat and fish. It also minces onion and garlic well.
About the steel: SLD
Care and maintenance
Wash by hand in warm water, and dry it straight away.
Never the dishwasher. Use a cutting board of wood or plastic, not glass or stone.
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