
Japan: The Vegetarian Cookbook, Nancy Singleton Hachisu
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Description
Japan: The Vegetarian Cookbook by Nancy Singleton Hachisu collects more than 250 recipes from Japan's plant-based food traditions. The dishes are arranged by technique, including steaming, grilling, deep-frying, pickling and simmering.
Seasonal produce takes the lead, backed by umami and balanced flavours. A thorough book for vegetarians and anyone who wants more vegetable dishes in everyday cooking.
Specifications
- Item number (SKU)
- B-JapanVegCook




















