Petty 165 mm, KAI SHUN PREMIER Petty
A second knife: fruit, garlic, herbs and small jobs.
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- Ships when it is back in stock
- Free delivery in Norway over 2 500,-
- 30-day returns
- Specialist shop with its own sharpening workshop
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Description
Kai Shun Premier Petty is a precision knife for the smaller, more precise tasks in the kitchen.
Shun Premieris the top series from KAI. The knives in this series are made of 32-layer Damascus steel with a hard VG-MAX core. This makes the knife good-looking, functional and hard-wearing. Together with an attractive, ergonomic handle in brown pakkawood, it is a very good tool to have in the kitchen.
Made in Japan
KAI · Seki, Gifu
KAI is the large industrial maker in our range. The company from Seki combines modern production technology with Japanese knife principles, in series that cover everything from a first everyday knife to the professional kitchen.
All knives from KAISpecifications
- Knife type
- Petty (utility knife)
- Region
- Seki, Gifu
- Steel
- VG-MAX, stainless steel
- Hardness
- 60-61 HRC
- Blade length
- 165 mm
- Handle
- Pakkawood
- Edge
- 50/50
- Right-/left-handed
- Both
- Item number (SKU)
- TDM-1701
About the knife type: Petty (utility knife)
A petty is smaller than a chef's knife and has a narrow, pointed blade. It is easy to control when you slice, peel and trim fruit, vegetables and smaller pieces of meat and fish. It also minces onion and garlic well.
About the steel: VG-MAX
Care and maintenance
Wash by hand in warm water, and dry it straight away.
Never the dishwasher. Use a cutting board of wood or plastic, not glass or stone.
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