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The Whole Fish Cookbook, Josh Niland

Sale price449,-
Out of stock

Description

In The Whole Fish Cookbook, Josh Niland challenges the idea that a fish is mainly two fillets. He shows how ageing, precise butchery and using the whole fish can give better flavour, new textures and far less waste.

The recipes range from simple to advanced and open up parts of the fish many people overlook. A modern classic for anyone interested in seafood, sustainability and good craft.

Specifications

Item number (SKU)
B-thewholefishcookbook

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