Cutting board 50×35 cm, TOMATOSHARP End grain walnut
- Tomatosharp's signature series: cutting boards in solid wood, made for precision, quality and lasting use.
- Each one different: every board has its own grain, colour and character.
- Gentle on the knife: a solid wooden surface that feels good and is kind to the edge.
- Made to last: can be oiled and maintained, and gains character over time.
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Description
This cutting board is part of the Tomatosharp signature series, handmade for us by a small workshop that cares about precision and lasting quality.
The board is made from solid end grain walnut, a wood valued for its dark sheen, natural oils and durability. The end grain construction gives a solid but gentle cutting surface that suits sharp kitchen knives.
At 3.5 cm thick, 50 x 35 cm in size and with soft rubber feet, it gives you a stable work surface with good weight and a secure grip.
Each board has its own colour, grain and character. A high-quality cutting board in solid wood, made for daily use, good care and a long life.
To keep the wood's natural sheen and protect it from moisture, oil it regularly with cutting board oil or a neutral wood oil.
Specifications
- Item number (SKU)
- TS-WAL-MONO-L
Care and maintenance
Scrape off the leftovers, wash the board with warm water and a little washing-up liquid, and dry it straight away.
Stand the board on its edge so both sides dry evenly and it stays flat. Never in the dishwasher: the heat dissolves the glue joints. Do not leave it in water either, or the wood will warp or crack as it dries. Oil a new board once a week for the first month, then once a month, with food-safe mineral oil. Let the oil soak in overnight and wipe off what is left.
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