Petty 120 mm, SAKAI TAKAYUKI TUS Petty
A second knife: fruit, garlic, herbs and small jobs.
You have another variant of this item in your wishlist.
- Delivery in 1–3 working days in Norway
- Free delivery in Norway over 2 500,-
- 30-day returns
- Specialist shop with its own sharpening workshop
Goes with the knife
Choose options
You have another variant of this item in your wishlist.
Description
A compact, versatile kitchen knife that combines precision with flexibility. Ideal for tasks where a larger chef's knife gets awkward.
Petty 120 mm is a small all-round knife for everything from paring and trimming to cutting fruit, vegetables and smaller pieces of meat. The narrow blade profile and light balance give precision and control in detailed work.
Sakai Takayuki · Sakai, Osaka
Sakai Takayuki is Sakai's best-known knife brand, made by Aoki Hamono in a city that has forged knives for 600 years.
All knives from Sakai TakayukiSpecifications
- Knife type
- Petty (utility knife)
- Region
- Sakai, Osaka
- Steel
- TUS, stainless steel
- Blade length
- 120 mm
- Edge
- 70/30
- Right-/left-handed
- Both
- Item number (SKU)
- ST16602
- Weight
- 67 g
About the knife type: Petty (utility knife)
A petty is smaller than a chef's knife and has a narrow, pointed blade. It is easy to control when you slice, peel and trim fruit, vegetables and smaller pieces of meat and fish. It also minces onion and garlic well.
About the steel: TUS
Care and maintenance
Wash by hand in warm water, and dry it straight away.
Never the dishwasher. Use a cutting board of wood or plastic, not glass or stone.
Similar knives
