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Cutting board 40×30 cm, TS End grain 'Y' (M)

Sale price3 490,-
  • Tomatosharp's signature series: cutting boards in solid wood, made for precision, quality and lasting use.
  • Each one different: every board has its own grain, colour and character.
  • Gentle on the knife: a solid wooden surface that feels good and is kind to the edge.
  • Made to last: can be oiled and maintained, and gains character over time.
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Hear when it is back. Read why Japanese knives are so often sold out, and how to get hold of them.

Description

This cutting board is part of Tomatosharp's signature series, handmade for us by a small craft business focused on precision and lasting quality.

The distinctive 'Y' design is built from carefully assembled pieces of end grain ash, oak and walnut, which form an elegant 3D pattern with depth and balance. The end grain construction keeps the wood fibres vertical, giving a surface that stands up to daily use and is gentle on your knives.

At 40 x 30 cm and 3.5 cm thick, the board is well suited to everyday cooking. It is sturdy enough for big jobs and still easy to handle and store.

Soft rubber feet keep it stable and stop it sliding while you work. To keep the surface and the natural glow of the wood, treat it regularly with cutting board oil or a neutral wood oil.

Specifications

Item number (SKU)
TS-YYY
Care and maintenance

Scrape off the leftovers, wash the board with warm water and a little washing-up liquid, and dry it straight away.

Stand the board on its edge so both sides dry evenly and it stays flat. Never in the dishwasher: the heat dissolves the glue joints. Do not leave it in water either, or the wood will warp or crack as it dries. Oil a new board once a week for the first month, then once a month, with food-safe mineral oil. Let the oil soak in overnight and wipe off what is left.

Read the full care guide

Words from our customers

4.9/5

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